Listen up: If you have curly hair, mousse is arguably one of the best products to define your curls, smooth out frizz and flyaways, boost volume, and add a major dose of hydration to your hair.
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Raymond Blanc shows you how to make chocolate mousse in this classic recipe that only uses 4 ingredients and can be made up to a day ahead. Perfect for a dinner party or special occasion.
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If you want it to look extra special, you can pipe the mousse in. Serve with whipped cream if desired, with an extra sprinkling of hazelnuts on top and an optional dusting of cocoa powder.