The Chip Shop Diva is 20-year-old Destiny Harolld, who has worked at Merchant’s Fish and Chips since she was 16 years old.

Pair our Onion Yorkshire Puddings with roast beef and gravy for a hearty lunch or dinner. If you thought British people ate potato chips with their deep-fried fish fillets—well, you’re not alone. In ...

Nutritionists emphasise the importance of proportions when composing a dinner plate. A breaded pork cutlet should occupy no ...

Potato chips are the perfect snack to satisfy a savory craving, but they also have so many uses, including adding crunch to a sandwich or serving as the top layer of a casserole. These days, you can ...

Depending on the location, Hiroshi does an all-chicken yakitori menu for weekend dinner service. Tasty things on sticks ...

From traditional Haitian mac and cheese, turkey, griot and black rice from Tally Gourmet or a mix of Asian and Greek fused ...

Practically everything tastes better deep fried, but there are exceptions. That's why we consulted a fishmonger to explain which fish fry best.

At Linwood Corners Cafe in Michigan, the deep-fried cod is a simple yet extraordinary dish that keeps locals and visitors ...

Related: Locals Can’t Get Enough of Custard-Filled Long Johns at this Donut Shop in Michigan One of the charming quirks of ...

Homemade chips are an elite meal - but they're not exactly the healthiest. Deep fat frying spuds may result in a crispy exterior and fluffy inside, but it also means they'll be high in trans fats ...

Somehow straddling the balance between deep-fried indulgence and feel-good fare, fish and chips is a year-round favourite in Sydney/Eora—whether you take 'em battered, grilled or crumbed. These are ...